We are proud to introduce an exclusive Panamanian coffee from: Santos Café Panamá, Finca La Mimada
Exclusive- Panama Finca La Mimada- ASD Score: 88.5
Anaerobic Slow Dry
From the farm: From our Finca La Mimada. This coffee was picked when red, then fermented without water for 3 days. Then it was put in the sun for 28-32 days to dry naturally.
Apple and Strawberry pie, Dried fruits, lemon, Soursop, High Intensity
Region/farm- Santa Clara, Renacimiento
1400m
Variety- Catuai